Ingredients :
boiled eggs
mustered seeds 1 spoon,oil,
chilly powder 1 spoon,
termeric powder i spoon,
green chillies 4 sliced,
onion sliced ,ginger finly chopped
,cumin powder,
garam masala .methi powder pinch
,1/2 spoon kasuri methi
Add a pinch of turmeric pwd, pinch of methi pwd, pinch of cumin pwd, 1/2 tsp coriander pwd, 1/4 tsp red chilli pwd, pinch of garam masala pwd and salt to taste.
Add 1/2 tsp kasuri methi and combine. Place the quartered boiled eggs and combine carefully.
Cook on low flame for 3-4 mts.
Combine again and cook for another mt. Turn off heat.
Garnish with coriander leaves. Serve warm with rotis or rice.
boiled eggs
mustered seeds 1 spoon,oil,
chilly powder 1 spoon,
termeric powder i spoon,
green chillies 4 sliced,
onion sliced ,ginger finly chopped
,cumin powder,
garam masala .methi powder pinch
,1/2 spoon kasuri methi
,salt to taste.
Procedure
peel and quarter 4 boiled eggs. Pour 1/2 tbsp of oil in a vessel, add few curry leaves, 2 slit green chillis, 1/4 tsp minced ginger and 1 sliced large onion and saute for 4-5 mts.mustered seeds to splutter,Add a pinch of turmeric pwd, pinch of methi pwd, pinch of cumin pwd, 1/2 tsp coriander pwd, 1/4 tsp red chilli pwd, pinch of garam masala pwd and salt to taste.
Add 1/2 tsp kasuri methi and combine. Place the quartered boiled eggs and combine carefully.
Cook on low flame for 3-4 mts.
Combine again and cook for another mt. Turn off heat.
Garnish with coriander leaves. Serve warm with rotis or rice.
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