Wednesday, 12 December 2012

Butter pan Cake

This is my mother's old recipe ,which was very tasty and that time we are not having  oven ,but  that was very tasty so you all try and taste it .

Ingredients;

1 cup butter( which was extracted from home buttermilk),
1 cup  maida,
1-cup sugar (your choice of quantity)
4 -eggs(braked and mix well the batter)
 Iron pan,
Sand to smear on pan.
1 sp of baking powder if you wish.

Method:


1.First mix all the ingredients thoroughly,and kept a side ,

2.Heat pan in low flame and smear sand all over it and heat for 5 mints.

3.then take a deep grooved plate and smear 1 sp of butter on it and pour the cake  batter and place a lid

4.And then heat on low flame for about 20 mints (when the cake get separated from plate)

5.After  cooling  cut pieces in to different shapes as your wish

6.Then taste it ,enjoy cake  for this christmas.

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