Tomato green chilly roti pachadi

ingredients:

Tomatoes---1/4 k.g. 

green chilly----- 200 gms,
Required oil for fry,
mustered seeds -1 tea spoon,
curry leaves -1 branch
jeera- 1 tea spoon ,
salt tasty
red chilly------ 3

method/Procedure;

•  1.fry tomato's and green chillies separately  in oil and kept a side.

• 2.grind well in stone grinder i.e. in roti

• fry all pop items and then add tomato chilly mixer,add salt .

• yummy yummy roti pachchadi is ready taste it with hot rice